Garlic spread mixed with wasabi and seaweed strips. An Asian Kung Fu punch that taste delicious!
|2||slices Villaggio Original Thick sliced Italian Style White Bread|
|2 tbsp||Garlic butter, room temperature|
|2 tsp||prepared wasabi|
|2 tsp||finely chopped seaweed strips|
In a small bowl, using a fork mix together the room temperature garlic butter and prepared wasabi until well combined. Set aside.
Toast the 2 slices of bread in toaster. When they are done toasting, spread them with the wasabi garlic spread while it is still hot.
Then sprinkle each slice of bread with 1 tsp. of seaweed strips.
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