Turkey Quesadillas

By Ester G – Bowmanville, ON
Turkey Quesadillas
  • Prep Time: 5
  • Total Time: 25
  • Servings: 2

About this Recipe

A hearty lunch or a snack for the family, this recipe makes excellent use of leftover turkey!


2 small whole wheat tortillas
1/2 cup grated old cheddar cheese
2 tbsp finely chopped red onions
2 tbsp sour cream
2 tbsp salsa
1 cup chopped, de-boned, leftover turkey
non-stick cooking spray


Spray a medium frying pan with non-stick cooking spray.
Heat to medium-high.
On a plate, prepare quesadillas as follows:
Lay each wrap flat. Cover half of the wrap in 2tbsp of cheese, followed by 1 tbsp. of onions and 1/2 cup of turkey, then another 2 tbsp. of cheese.
Fold the wrap in half, and transfer to pan.
Cook for 6-8 minutes per side (total of 12-16min), depending on how crunchy you like your shells.
Serve with salsa and sour cream.

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