Turkey and Egg

By Ester G – Bowmanville, ON
Turkey and Egg
  • Prep Time: 10
  • Total Time: 15
  • Servings: 2

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About this Recipe

Simple, and full of protein! This sandwich is like having devilled eggs, on a bun!


4 slices of whole wheat bread
3 boiled eggs
2 tbsp light mayonnaise
2 tsp hot mustard
4 slice Maple Leaf Natural Selections Oven Roasted Turkey Breast
1/2 tsp paprika


On two slices of bread, spread 1tbsp of mayo on each slice.
On two other slices of bread, spread 1tsp of hot mustard.
On the mayo covered bread slices, layer each sandwich with 1.5 sliced eggs and two slices of Turkey Breast.
Top the sandwich with the slice of bread spread with mustard.

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