Thinly Sliced Bacon with Melted Brie Sandwich

By Irene L – Port Dover, ON
Thinly Sliced Bacon with Melted Brie Sandwich
  • Prep Time: 2
  • Total Time: 7
  • Servings: 1

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About this Recipe

A melt-in-your-mouth bacon and cheese sandwich.


1 English muffin
2 slices of brie cheese
4 thinly sliced bacon
2 tbsp butter


1. Toast muffin and spread 1 tbsp. of butter on each.
2. Fry bacon slices until cooked for about 2 - 3 minutes. Blot the grease and pile on one half of muffin.
3. Place brie slices on the other half of muffin and bake at 350 deg. F. oven until cheese is begins to melt. Sandwich together and enjoy!

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