the mac and cheese burger

By Donna D – cornwall, ON
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the mac and cheese burger
  • Prep Time: 80
  • Total Time: 120
  • Servings: 4
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About this Recipe

this recipe came to me as a idea once since than the family loves these famous burgers

Ingredients

2 lbs hamburg
1 cup diced onions
2 eggs
1 cup bread crumbs
1 cup macaronni
1 cup cream
1 cup tex mex cheese

Directions

mix your hamburg onions eggs and brad crumbs

in a sauce pain on medium heat warm the cream add the cheese till smooth

cook macaroni than add cheese mixture mix well

make 2 flat pattys add some of the macaroni and cheese put the other patty n top fold edges cook burger

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