The Loaded Meat-za Pizza

The Loaded Meat-za Pizza
  • Prep Time: 5
  • Total Time: 20
  • Servings: 4

Recipe Tags

About this Recipe

This meaty pizza is hearty and cheesy…You will never call take out again.


1 Pkg (375g) JMS Grill'ems® Original Sausage
1 Pkg (250g) Maple Leaf® Pepperoni Stick
6 slices of Maple Leaf® Ready Crisp Bacon
1 Pkg (175g) Maple Leaf® Ham Steak
1 (400g) Prepared pizza crust
2 cups Marinara sauce
3 cups Mozzarella cheese
2 tbsp Basil, chopped
1 cup Parmesan cheese


Preheat oven to 400 degrees

Assemble pizza by spreading marinara sauce to the base of pizza crust. Sprinkle cheeses over top followed by pepperoni, sausage, ham and bacon.

Bake on a parchment lined baking sheet for 18 to 20 minutes or until cheese is bubbling and golden brown. Garnish with fresh basil.


Serve with craft beer

Comments & Ratings

 Rate by clicking on the maple leaves. (optional)
 Save this recipe to my Recipe Box

Comments (0)

Show More Comments

No Comments yet