A sandwich that brings all the flavours of Thanksgiving dinner into every bite is truly something to be thankful for.
|12||slices Ben's® Holsum Fresh White Bread|
|Romaine lettuce leaves|
|3 cups||(750 mL) leftover carved roasted turkey or chicken, warmed|
|2 cups||(500 mL) prepared stuffing, warmed|
|1/2 cup||(125 mL) cranberry sauce|
On half of the slices of bread, layer lettuce, turkey, stuffing and cranberry sauce; cap with remaining bread. Serve immediately.
Tip: No leftovers? No problem! Prepare a box of stuffing, open a can of cranberry sauce and carve a store-bought rotisserie chicken for a fuss-free holiday-inspired sandwich.
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