Avocado, salsa and Monterey Jack cheese turn regular burgers into fiesta burgers.
|1||Dempster’s® Original Hamburger Buns (8) / Ben’s® Original Hamburger Buns (8)|
|8||slices Monterey Jack cheese|
|8||prepared beef burgers|
|2||avocados, peeled, pitted and mashed|
|1 cup||(250 mL) tomato salsa|
Grill burgers according to package directions, adding cheese in the last minute of cooking until melted.
Assemble burgers in buns with 2 tbsp (30 mL) mashed avocado on one half of the bun, and 2 tbsp (30 mL) salsa on the other half.
If serving for less people, divide accordingly.
Substitute cheddar cheese for the Monterey Jack cheese, if desired.
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