This combines the amazing flavours of terriyaki and bacon with the health-benefits of green vegetables. A perfect side dish.
|1 Pkg||Cooking Greens (Bok Choy, etc)|
|1 cup||Green Beans|
|1/2 cup||Terriyaki Sauce|
|2 tsp||Sesame Seeds|
|1 cup||Chicken Broth|
Fry up the bacon (with 1/2 the sauce) to your desired consistency.
Chop up/crumble bacon and add to the remaining terriyaki sauce.
In a microwave-safe container, add the bag of cooking greens, green beans, and chicken broth. Cook on high for 3-4 minutes. Strain off any remaining broth. Plate the greens, topping with terriyaki bacon and sprinkled with sesame seeds.
This is a great way to get your kids to eat their greens. This side dish is flavourful and delicious with the terriyaki bacon.
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