Sweet Potato Coins

Sweet Potato Coins
  • Prep Time: 5
  • Total Time: 9
  • Servings: 2.0

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About this Recipe

These Sweet Potato Coins are the simplest way to make a savoury side your whole family will love!


1 Large sweet potato
1 tsp (5 mL) Soft butter
1 tbsp (15 mL) Brown sugar
.25 tsp (1 mL) Cinnamon
.25 tsp (1 mL) Nutmeg


PEEL and slice potato crosswise into 1/8-inch (3 mm) slices.

ARRANGE slices, slightly overlapping, in a small glass pie plate or shallow microwaveable dish. Cover with microwave-safe plastic wrap, venting one corner. Microwave on HIGH for 1 to 2 minutes.

COMBINE sugar and spices. Remove cover from sweet potato, sprinkle with sugar mixture and dot with butter.

MICROWAVE uncovered for an additional 1 to 2 minutes or until potato is cooked.


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