Slow Cooker Honey Garlic Chicken

By Amanda F – Ottawa, ON
Slow Cooker Honey Garlic Chicken
  • Prep Time: 15
  • Total Time: 375
  • Servings: 6

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About this Recipe

Using canned ground tomatoes eliminates the ketchup usually found in this recipe to keep added sugars minimal.


1 Pkg Maple Leaf Prime Boneless Skinless Chicken Breasts
1/3 cup honey
1/3 cup low sodium soy sauce
1/3 cup canned ground tomatoes (no salt added)
3/4 tsp dried basil
3 garlic cloves, minced
Black pepper to taste
Canola oil spray for greasing


Grease the slow cooker pot with canola spray. Place chicken breasts in slow cooker pot. In a mixing bowl, combine honey, soy sauce, tomatoes, basil, and garlic. Pour mixture over chicken and add black pepper, to taste. Cook for 6 hours on low. When cooking time is complete, shred chicken with two forks. Serve with sauteed broccoli and rice.

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