Simple Fried Rice

14
(16)
(29)
Flag
Share
Simple Fried Rice
  • Prep Time: 5
  • Total Time: 10
  • Servings: 4.0
Print

Recipe Tags

About this Recipe

This Simple Fried Rice recipe is a perfect side to make if you have leftover steamed rice! Sauté peppers, peas and green onions, fry and serve!

Ingredients

1 cup (250 mL) Water
1 cup (250 mL) Instant rice
1 tbsp (15 mL) Vegetable oil
½ cup (125 mL) Diced peppers – mixture of green, red, and yellow
½ cup (125 mL) Frozen peas
2 Green onions, sliced
2 tbsp (30 mL) Soy sauce

Directions

BOIL water in a medium saucepan. Add rice; stir, cover, and remove from heat. Let stand for 5 minutes. HEAT oil in a large nonstick skillet over medium-high heat. Add peppers, peas and green onion; sauté for 1 to 2 minutes. Add cooked rice and soy sauce; fry for 1 to 2 minutes. TIP: Replace instant rice with 2 cups (500 mL) leftover steamed rice.

Notes

Comments & Ratings

 Rate by clicking on the maple leaves. (optional)
 Save this recipe to my Recipe Box

Comments (16)

Show More Comments

No Comments yet