|1 Pkg||Maple Leaf Natural Selections Slow Roasted Shredded Chicken|
|1||Jar of salsa|
|1 1/2 cups||Shredded cheese|
|1 cup||Diced onions|
|1||Bottle of hot sauce|
|1 1/2 cups||Prepared guacamole|
|1 cup||Shredded lettuce|
In large non-stick frying pan over medium heat add the shredded chicken, taco seasoning and 1 cup of water, cook for 8-10 minutes or until hot and the liquid is reduced.
Heat the taco shells as directed on the packaging.
Place the hot shredded chicken in a bowl and serve the tacos and garnishes family style.
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