Salmon Waldorf Salad Sandwich

By Jenna E – Toronto, ON
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Salmon Waldorf Salad Sandwich
  • Prep Time: 2
  • Total Time: 2
  • Servings: 2
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About this Recipe

Recipe is for 2 servings.

Ingredients

4 Slices Dempster's 100% Whole Wheat Bread (or your favourite Dempster's bread variety)
1 can (213 g) Canned Salmon (I used Sockeye Salmon - Wild Red Pacific)
1 tbsp Mayonnaise
1/4 cup Walnut Pieces (about 10 pieces or so)
1 Apple - Cored and Sliced, your favourite variety (I used green apples)
1 Optional Serve with your favourite veggies

Directions

1.Drain can of salmon, mash with a fork.
2.In a medium-sized bowl, mix in salmon, mayonnaise and walnut pieces until coated.
3.Add salmon mixture to 2 pieces of plain (or toasted) Dempster's 100% Whole Wheat Bread.
4.Top salmon with half of apple pieces, and close sandwich with second slice of bread.

Hint: slice apples and walnuts into smaller or larger pieces, according to your family's preferences.

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