Pastrami Spiced Tender Tip

Pastrami Spiced Tender Tip
  • Prep Time: 10
  • Total Time: 90
  • Servings: 4-6

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About this Recipe

The toasted spices give the ham a pastrami flavour. Delicious with roasted spring vegetables, spring squash, asparagus, use your imagination!


2 tbsp (30 mL) Black peppercorns
2 1/2 tbsp (40 mL) Coriander seeds
1 tsp (5 mL) Chipotle powder
1 Schneiders® Country Naturals ™ Tender Tip™ Ham


PREHEAT oven to 375°F (190°C).

HEAT a small skillet over medium. Add peppercorns and coriander seeds and toast for 1-2 minutes until fragrant and beginning to pop. Grind the seeds using a spice grinder or mortar and pestle. Add the chipotle powder.

RUB the spice mixture over the entire surface of the ham. Roast ham in a shallow roasting pan for 20 minutes. Add about ¼ cup (60 mL) of water, loosely cover with foil and continue to roast for 35-40 minutes. Uncover for the last 15 minutes.


Serve ham with assorted, roasted spring vegetables and assorted mustards.

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