Pasta Salad and Kielbassa Bites

By Lori N – winnipeg, MB
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Pasta Salad and Kielbassa Bites
  • Prep Time: 35
  • Total Time: 35
  • Servings: 4
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About this Recipe

My family gets bored with sandwiches. This yummy salad is a big favourite with my family at any time of the year. Don't forget to pack a fork!

Ingredients

1 Pkg 500 g. pkg pasta (rotini or other bite sized shape)
1/2 red pepper
1/2 yellow pepper
1 bunch broccoli (1/4 of a head)
1 bunch cauliflower (1/4 of a head of cauliflower)
10 cherry tomatoes--halved or quartered
1/4 bottle Zesty Italian salad dressing
1/2 Pkg Schneiders Kielbassa Sausage, chopped into bite sized pieces

Directions

Prepare pasta until el dente according to package directions.
While pasta is cooking, prepare veggies by washing, and chopping them into bite sized pieces
Drain pasta & rinse, set aside into a bowl to cool. In another bowl, place all veggies to marinate in the Italian
dressing for 15 minutes.
When pasta is cooled, mix veggie mixture into the pasta
Refrigerate & serve cool or package into lunch with a cold pack.

Notes

This tasty pasta dish is a favourite with kids... lots of little crunchy veggies, mixed with pasta and a simple dressing and bites of Kielbassa incorporate lots of flavour!

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