Party Time Slow Cooker Meatballs

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Party Time Slow Cooker Meatballs
  • Prep Time: 5
  • Servings: 78
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About this Recipe

Ingredients

1 (900g) Package Schneiders® Fully Cooked Frozen Meatballs
1 cup (250 mL) Ketchup
1/2 cup (125 mL) Apple juice
1/2 cup (125 mL) Pineapple jam
2 Chipotles peppers in adobo, seeded and chopped

Directions

PLACE meatballs in slow cooker. Whisk together the remaining ingredients and pour over the meatballs. Stir to coat. Cook for 3-4 hours on low or 2 hours on high or until completely heated through.

Notes

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