Slow-cooked chicken wings infused with cayenne pepper and smoked paprika. A true crowd pleaser!
|1||Package (16 pieces) Maple Leaf Prime Naturally® Chicken Wings|
|2 tbsp||(30 mL) Olive oil|
|2 tbsp||(30 mL) Smoked paprika|
|.5 tsp||(2 mL) Salt|
|.5 tsp||(2 mL) Pepper|
|2 tsp||(10 mL) Garlic powder|
|.5 tsp||(2 mL) Cayenne pepper|
|2 tsp||(10 mL) Italian seasoning|
PREHEAT oven to 375°F (190°C).
PLACE chicken wings in a large bowl. Drizzle with olive oil and toss to coat.
COMBINE remaining ingredients in a small bowl. Sprinkle over wings and toss to coat. Arrange wings on wire rack set over a baking sheet.
BAKE in preheated oven for 40-45 minutes or until crisp and the internal temperature reaches 185°F (85°C), turning once during cooking.
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