My favourite chocolate cake

By Mélanie H – Toronto, ON
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My favourite chocolate cake
  • Prep Time: 15
  • Total Time: 30
  • Servings: 6-8
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About this Recipe

I've been making this recipe since I was 8 with my mom.
It's the easiest and simplest recipe.

Ingredients

230 g Dark chocolate
200 g Butter
230 g Sugar
6 Eggs
110 g Flour
100 g Sliced almonds - optional

Directions

1. Melt the chocolate with the butter.

2. In a separate bowl beat the sugar and the eggs until the mix becomes white.

3. Add flour to the mix.

4. Add the melted chocolate

5. If you want add the almonds.

6. Pour in a pan and bake for about 30 minutes at 350F.
I prefer mine when still uncook in the middle :)

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