Mediterranean Turkey Panini Melt

Mediterranean Turkey Panini Melt
  • Prep Time: 5
  • Total Time: 15
  • Servings: 1

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About this Recipe

Stacked high and full of goodness this sandwich is super satisfying.


6 Slices Schneiders® Oven Roasted Turkey
6 slices provolone cheese
4 slices grilled zucchini
1/2 cup roasted red peppers, sliced
1/4 cup grilled red onion
6 sundried tomatoes in oil, minced
1/3 cup mayonnaise
1 ciabatta bun or hoagie bun


Preheat grill to medium high heat. In a small bowl combine sundried tomatoes and mayonnaise. Mix well. Spread mayonnaise mixture onto top and bottom of bun. Layer 3 slices of cheese onto bottom bun followed by turkey, zucchini, peppers, onion, remaining cheese and top bun. Wrap sandwich tightly in tin foil. Place sandwich on grill weighed down with a cast iron skillet. Grill for about 2 to 3 minutes per side. Unwrap and enjoy!


Serve with kettle chips

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