Maple Leaf Monster Sandwiches

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Maple Leaf Monster Sandwiches
  • Prep Time: 15
  • Total Time: 20
  • Servings: 8
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About this Recipe

Spook your taste buds with these boo-tacular monster sandwiches!

Ingredients

Baby Monster Sandwiches:
slices of cheedar or marble cheese
12 slices Maple Leaf® Natural Selections® Shaved Italian Style Ham
mustard
8 pimento stuffed green olives
8 slices of white or whole wheat bread
8 tooth picks
Big Monster Sandwiches:
1 Pkg Maple Leaf® Canadian CraftTM Quebec Maple Ham
4 slider buns
2 small green apples, cored and sliced
4 slices old white Canadian cheddar
4 tbsp (60 mL) whole grain mustard
8 pimento stuffed green olives
4 Kalamata olives
12 tooth picks

Directions

Baby Monster Sandwiches:
Using a 3 inch ring mould or cookie cutter, cut bread into 8 rounds. Cut each slice of cheese into pointed slices. Divide and spread mustard onto the bottom of each piece of bread. Arrange 3 slices of deli meat over top and arrange cheese shards like teeth over top. Top with bread round. Insert tooth picks into olives and secure by pressing into top of sandwich.

Big Monster Sandwiches:
Assemble sandwiches by spreading 1 tbsp each of mustard onto each bottom bun. Follow this by dividing apples and placing one rounded slice over top each sandwich. Cut each slice of cheese into pointed slices. Arrange 3 slices of deli meat over top and arrange cheese shards like teeth over top. Top with other half of bun. Insert tooth picks into olives and secure by pressing into top of sandwich.

Notes

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