Maple Apple Glazed Smoked Ham

Maple Apple Glazed Smoked Ham
  • Prep Time: 5
  • Total Time: 15
  • Servings: 4

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About this Recipe

This ham dish has a truly Canadian taste because of the maple and is perfect to serve as a fun and delicious alternative to the regular ham you always serve!


1 (800 g) Maple Leaf® Country Kitchen® Black Forest Smoked Ham
2 tbsp (30 mL) Pure maple syrup
1/4 cup (60 mL) Apple butter
1 tsp (5 mL) Grainy mustard


PREHEAT broiler to high. Arrange rack in the upper third of the oven.

SLICE ham into 1” (2.5 cm) thick pieces and arrange on a parchment lined baking sheet in a single layer.

WHISK together remaining ingredients and brush liberally over each slice of ham. Broil for 4-5 minutes. Remove from the oven and turn slices over, brush the other side and return to the broiler for an additional 4-5 minutes. Serve with your favourite side dishes.


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