used to eat this every week growing up!
|2 cup||elbow macaroni pasta|
|1 can||pasta sauce|
|1/2||green pepper chopped|
|200 g||ground beef|
|salt and pepper|
|1/2 cup||shredded mozzarella|
1. Boil macaroni in water following the package instructions. Rinse under cold water, drain and set aside.
2. Heat a frying pan on medium heat, and add hamburg, season with salt and pepper. fry for 4-5 mins and add the onions and green pepper. Cook for another 2-3 mins, then mix in pasta sauce. Simmer for another 5 mins
3. Mix in the pasta and stir until heated thoroughly, Dive onto plates, top with some shredded cheese and hot sauce. enjoy!
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