Macaroni in Bologna Cups

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Macaroni in Bologna Cups
  • Prep Time: 10
  • Total Time: 25
  • Servings: 3-4
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About this Recipe

Little servings of yummy macaroni in tasty bologna cups-- these make the perfect fun appetizer or snack for the kids!

Ingredients

1 Pkg Package Schneiders® Country Naturals® Bologna Slices
2 cups (500 mL) Prepared macaroni and cheese (leftover or packaged)
2 tbsp (30 mL) Buttered bread crumbs
2 tbsp (30 mL) Grated Cheddar cheese

Directions

PREHEAT oven to 375°F (190°C).

PLACE a slice of bologna into 6 ungreased muffin cups. Fill each with macaroni and cheese. Sprinkle buttered breadcrumbs and Cheddar cheese over top. Bake for 15 minutes.

Notes

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