Kebab Kickin’ Lunch

Kebab Kickin’ Lunch
  • Prep Time: 5
  • Total Time: 5
  • Servings: 1

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About this Recipe

Just keep it interesting! Little kebabs of healthy goodness packed into a lunch.


12 Cucumber slices
1/4 cup (60 mL) Blueberries
1 cup (250 mL) Milk
1 Granola bar
2 Wooden skewers
1 Mini pita
1/2 Schneiders® Country Naturals® Sausage Snack
1/2 oz (15 g) Sliced Cheddar cheese
2 Olives
1 slice Schneiders® Country Naturals® Smoked Uncured Black Forest Ham
2 Cherry tomatoes
1 Sweet gherkin
1 Individually wrapped cheese portion


PACK cucumber slices into a small container. Pack blueberries into another container and place in the lunch box along with milk in a travel cup and granola bar.

BUILD a mini pepperoni pita by spreading honey mustard on the mini pita and topping with sliced cheddar and halved sausage snack. Skewer through the middle to hold together like a taco. Finish the skewer with 2 olives. Assemble the second skewer by threading the halved cheese portion and cherry tomato onto the skewer. Roll the ham into a deli-roll and cut in half. Thread onto the skewer. Continue with remaining cheese, ham and a pickle. Wrap each skewer in plastic wrap and pack into the lunch box.


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