This is a quick and spicy Italian wrap to satisfy my fiery spirit.
|1||Dempster's 100% Whole Wheat Tortilla|
|2||Calabrese or Genoa Salami, slices|
|1||Romaine Lettuce, leaf|
|5||Baby Arugula, leaves|
|1||slice Provolone Cheese|
|Spicy Mustard, optional|
1. Lay a large leaf of Romaine lettuce down on the Dempster's tortilla.
2. Put 2 slices of Prosciutto down on top of the lettuce.
3. Layer the slices of Genoa or Calabrese Salami on top of the Prosciutto.
4 Lay the small leaves of arugula down on top of the Salami.
5. Finally, add the layer of Provolone Cheese on top, to cool the wrap.
(optional) If desired, spread a pit of spicy mustard to the wrap.
Wrap it up tight, and enjoy!
This recipe is just for a single wrap. The great thing about wraps is that it's easy for everyone to make their own!
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