If you are looking for a spicy set your mouth on fire wing, this recipe is for you!
|1/8 tsp||powedered ghost pepper|
|1 tbsp||sriracha sauce|
|1/4 cup||ranch for dipping|
Mix together all ingredients. Grill chicken wings on grill until cooked, about 9 minutes per side. Near the end brush with mixture, turn over, brush again, repeat until mixture is used up. Grill for a few more minutes, or until grill marks appear. Remove and enjoy dipping in Ranch to cool off the heat!
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