Holiday Ham Omelet

By Brandi G – Miramichi, NB
Holiday Ham Omelet
  • Prep Time: 5
  • Total Time: 15
  • Servings: 2

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About this Recipe

easy holiday ham omelet


2 slices of maple leaf smoked ham slices
1/4 cup chopped green bell pepper
1/4 cup chopped red onion
1/4 cup chopped tomato
4 eggs
salt and pepper
1/2 cup shredded marble cheese


Chop the ham into little pieces, and mix it in a bowl with the bell pepper, onion, tomato, and cheese.
In another bowl, break the 4 eggs and beat until well mixed, season mix with salt and pepper.
Heat a frying pan on medium heat and add a bit of oil to the pan. pour in half the egg and swirl to coat the pan. while the egg is still runny sprinkle on half the veggies/meat mix on half of it and then flip over half of the omelet. let cook for another min or so and remove from pan. repeat for 2nd omelet, enjoy!

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