French Toast Fingers

0
(0)
(0)
Flag
Share
French Toast Fingers
  • Prep Time: 10
  • Total Time: 10
  • Servings: 4
Print

Recipe Tags

About this Recipe

-

Ingredients

2 Large eggs
1/4 cup Milk
1/4 tsp Salt
1/4 tsp Vanilla (optional)
1/2 cup Jam (strawberry, raspberry, or apricot)
8 Slices Dempster’s® Stays Fresh™ White Bread
Icing sugar

Directions

WHISK together eggs, milk, salt and vanilla in a shallow bowl. Set aside.

SPREAD jam evenly over four of the slices of bread and top with the remaining slices of bread. Trim the crusts if desired and cut each sandwich into three equal strips.

PREHEAT a large non-stick skillet over medium heat. Lightly grease the pan. Dip each sandwich strip into the egg mixture to coat. Place in the skillet and fry for 2-3 minutes per side or until golden brown.

DUST with icing sugar before serving.

Notes

Comments & Ratings

 Rate by clicking on the maple leaves. (optional)
 Save this recipe to my Recipe Box

Comments (0)

Show More Comments

No Comments yet