never tried homemade crackers until today, so easy and delicious
|1/4 cup||olive oil|
|1/4 cup||sesame seeds|
|1/4 cup||finely chopped onion|
Mix all ingredients well. Roll into a floured surface, roll really finely. Take pastry brush and brush with water, place sesame seeds on top if desired. Cut into crackers, bake at 425F for approximately 15 minutes. Roll dough thin.
crackers are just so easy to make
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