Bacon and egg waffles, topped with whipped cream and fresh strawberries, a sweet treat for brunch.
| 50 g | 2 slices of Maple Leaf Naturally Smoked Bacon |
| 1 | Egg fried |
| 1 | 1 Waffle, cooked |
| 0.25 cups | Whipped Cream |
| 0.25 cups | Fresh Strawberries, washed and cut. |
| 4 tbsp | Syrup |
Directions-
Fry bacon, mix and cook your favourite waffle recipe.
Fry egg, prepare whipped cream and strawberries.
When everything is cooked place half the waffle on a plate,
add egg and bacon, then place the other half of waffle top adding
syrup, whipped cream and strawberries.
Enjoy!
No Comments yet
{{review}}