Coconut Rice

1
(1)
(2)
Flag
Share
Coconut Rice
  • Prep Time: 5
  • Total Time: 10
  • Servings: 2
Print

Recipe Tags

About this Recipe

Easy and exotic! Creamy and nutty coconut rice.

Ingredients

1 tbsp (15 mL) Butter
1 Pkg (250 g) Ready Prepared Express Basmati Rice
2 tbsp (30 mL) Cilantro
1/2 cup (125 mL) Coconut milk
1/3 cup (80 mL) Toasted coconut
Juice of one lime
Salt

Directions

MELT butter in a large skillet over medium. Add rice and toss to coat with butter. Stir in cilantro and coconut milk. Add toasted coconut and fresh lime juice. Salt to taste and serve.

Notes

Toast coconut on a baking sheet in a preheated 350°F (180°C) oven for 3-5 minutes.

Serve with Maple Leaf® Prime Naturally Thai Green Curry Chicken.

Comments & Ratings

 Rate by clicking on the maple leaves. (optional)
 Save this recipe to my Recipe Box

Comments (1)

Show More Comments

No Comments yet