Cinnamon Raisin – Bacon Grilled Cheese

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Cinnamon Raisin – Bacon Grilled Cheese
  • Prep Time: 10
  • Total Time: 10
  • Servings: 2
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About this Recipe

Enjoy it for breakfast, lunch or just as a snack. This mix of sweet and salty is tantalizing to the taste buds with hints of berry and smoky aromas from the bacon.

USA ONLY – product not available in CANADA

Ingredients

4 Slices Cinnamon Raisin Cobblestone Bread
.25 cup (60 mL) Grated Old Cheddar cheese
4 Slices Bacon, cooked crisp
.5 Apple, thinly sliced
.25 cup (60 mL) Grated Swiss or Gruyere cheese
4 tbsp (60 mL) Butter, softened

Directions

ASSEMBLE the sandwich by dividing the cheddar cheese between two slices of bread. Top each with bacon, apple slices, swiss or gruyere cheese, and the second slice of bread.

PREHEAT a large non-stick skillet to medium. Butter the outside of each sandwich and grill for 2 minutes per side or until golden brown and the cheese has melted.

Notes

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