Chicken Taco Salad Wrapper

Chicken Taco Salad Wrapper
  • Prep Time: 10
  • Total Time: 10
  • Servings: 4

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About this Recipe

Spicy chicken with crispy lettuce and vegetables. Drizzle with sweet salad dressing and wrap for a delicious lunch or dinner!


1 (400 g) Package Maple Leaf Prime Naturally® Fully Cooked Chicken Strips
1 (30 g) Package hot taco seasoning mix
1/4 cup (60 mL) Water
4 Casa Mendosa™ Large Whole Wheat Flax Tortillas
3 cups (750 mL) Shredded green leaf lettuce
1 1/2 cups (375 mL) Quartered grape tomatoes
1 Yellow pepper, chopped
1/2 Small red onion, thinly sliced
1 cup (250 mL) Grated Cheddar cheese
1/4 cup (60 mL) Russian or Catalina salad dressing


HEAT a medium non-stick skillet over medium-high. Add chicken and taco seasoning mix. Add water and cook, stirring for 1-2 minutes or until chicken is evenly coated with seasoning. Remove from heat and set aside.

ASSEMBLE wraps by arranging tortillas on a clean work surface. Divide lettuce, chicken strips, tomatoes, peppers, onions and cheese between each. Drizzle with salad dressing and roll the wrap. Secure with a toothpick if necessary.

Enjoy with Tostitos® Sccops® and salsa on the side and with an ice cold Pepsi®.


Serve with Tostitos® Scoops and salsa.

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