Quick and Tasty!
|1 Pkg||4 Maple Leaf Prime Naturally Portions, boneless skinless chicken breasts|
|1 Pkg||Cherry Tomatoes|
|2||1 Green and 1 Red Pepper|
|1 cup||BBQ Sauce|
If using wooden skewers, soak skewers in water for 30 min. before using to assemble kabobs to prevent them from burning on the grill.
HEAT grill to medium heat, BBQ, broiler or indoor grill.
Cut the meat and vegetables into equal-size cubes - 1-1/2-inch
THREAD chicken onto skewers alternately with vegetables.
GRILL 10 to 15 min. or until chicken is done, turning after 8 min. and brushing with 1/2 cup barbecue sauce for the last 5 min. When grilling the kebabs, use long-handled grilling tongs to rotate the kebabs to ensure even cooking on all sides
SERVE with remaining barbecue sauce
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