When your looking from the crunch that normally comes from the croutons in the salad, just break a piece of the bowl off for the crunch!
|8 oz||Chicken breast cut into strips|
|4 cups||Romaine Lettuce|
|1/2 cup||Cesar Dressing|
Using Dempsters tortilla shells, brush with olive oil and place in baking shells and bake 7-10 mins. Prepare salad, fry up chicken, and then add dressing and bacon for topping.
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