Crunchy and cheesy way to spice up chicken
|4||boneless, skinless chicken breasts|
|4||slices cheddar cheese|
|1 can||cream of chicken soup|
|1/4 can||soup can water|
|2 cup||cooked Stove Top stuffing|
1. Place chicken in baking dish. Layer cheese on top.
2. Mix soup and water, place on top of cheese.
3. Spread stuffing on top. Bake uncovered at 350 degrees for 45 minutes or until chicken is no longer pink inside.
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