Bacon wrapped Tenderloin

By marisa r – vaughan, ON
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Bacon wrapped Tenderloin
  • Prep Time: 5
  • Total Time: 30
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About this Recipe

Crisp Bacon wrapped around pork tenderloin. Tiny medallions with big flavour, a great dinner party item.

Ingredients

3 tbsp green mustard
1 tbsp each pureed ginger and garlic
2 tsp smoked paprika
6 slices Maple Leaf Turkey Bacon
1 pork tenderloin

Directions

In a small bowl mix the 1st 4 ingredients together. Brush over the tenderloin.
Begin to tightly wrap the bacon slices around the tenderloin, overlapping 1/4". As one strip of bacon finishes, tightly wrap the new piece around the end so it will not need string or toothpicks to hold it down.
Bake in a 375F for 20-30 min or until meat is no longer pink on the inside.

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