Cheesy classic hot dogs wrapped in everyone's favorite pork product, bacon!
|12||Slices Schneiders® Bacon|
|6||Schneiders® Juicy Jumbos Original Wieners|
|6||Dempster’s® Original Hotdog Buns|
PREHEAT oven to 350°F (180°C). Lay slices of bacon on a tray and bake in preheated oven for 10—15 minutes or until cooked but not crisp. Remove and set asise.
MAKE a slit down the length of each wiener about 1/4 “ (5 mm) deep. Cut cheese into pieces, about 1/4 “ (5 mm) thick and long enough to fit inside the slits in the wieners. Stuff each wiener with cheese. Wrap two slices of bacon around each. Place on a baking sheet and roast for 10-12 minutes or until hot and crispy. Place each hotdog in a bun and top with your favourite condiments.
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