This sweet and savoury dish makes a great snack, with the perfect balance of salt and sweet.
|2 cups||(500 mL) Sugar|
|1 cup||(250 mL) Water|
|1 cup||(250 mL) Peanuts or cashews, toasted|
|1||1 (85 g) Package Maple Leaf® Ready Crisp® Bacon Pieces|
|1 tbsp||(15 mL) Butter|
PREPARE a baking sheet with parchment paper.
BRING sugar and water to a boil over medium-high heat. Cook for 20-25 minutes or until liquid is golden in colour.
STIR in nuts, bacon bits, butter and spices. Spread mixture onto the prepared baking sheet and cool until hard. Break into bite-size pieces and enjoy!
Store in an airtight container. Makes a great host / hostess gift.
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