Bacon and Cheese Burger Wings

Bacon and Cheese Burger Wings
  • Prep Time: 10
  • Total Time: 50
  • Servings: 4

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About this Recipe


5 slices Maple Leaf® Bacon
1 tbsp (15 mL) Paprika
1/2 tsp (2 mL) Mustard powder
1/2 tsp (2 mL) Salt
1/2 tsp (2 mL) Pepper
1 (16 pieces) Maple Leaf Prime Naturally® Chicken Wings
1/2 cup (125 mL) Finely grated Asiago cheese
2 Green onion, finely chopped


PREHEAT oven to 400°F (200°C).

PLACE bacon on a parchment paper lined baking sheet and bake until crisp, about 12-15 minutes. Place bacon on a paper towel lined plate. Chop when cool enough to handle. Drain the remaining drippings into a large bowl. Let cool slightly. Add paprika, mustard, salt and pepper. Toss with wings to coat.

ARRANGE the wings on a parchment paper lined baking tray. Bake for 15-20 minutes or until golden brown and the internal temperature reaches 185°F (85°C). Remove from the oven and sprinkle with bacon and Asiago cheese. Return to the oven and bake until the cheese has melted and is slightly crisp at the edges, about 3-4 minutes. Garnish with green onion.


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