Bacon, Apple & Cheddar Grilled Cheese Panini

6
(7)
(10)
Flag
Share
Bacon, Apple & Cheddar Grilled Cheese Panini
  • Prep Time: 5
  • Total Time: 11
  • Servings: 4
Print

Recipe Tags

About this Recipe

Everything’s better with bacon. Especially melted old cheddar cheese and tart green apples in this perfect grilled cheese Panini.

Ingredients

8 Slices Villaggio® Italian Style Panini Bread
2 cups (500 mL) Grated Cheddar cheese
1 Green apple, thinly sliced
12 Slices Natural Selections® Bacon
1/2 cup (125 mL) Soft butter

Directions

PREHEAT panini grill to 375˚F (190˚C).

DIVIDE cheese between four slices of bread, top with sliced apple, bacon and remaining bread.

SPREAD butter over the outside of each sandwich.

GRILL sandwiches until cheese is melted and outside is golden brown, about 5-6 minutes.

Notes

If you don’t have a panini grill, this sandwich can be made in a fry pan.

Comments & Ratings

 Rate by clicking on the maple leaves. (optional)
 Save this recipe to my Recipe Box

Comments (7)

Show More Comments

No Comments yet