Brownie version of my favorite chocolate bar
|1||Brownie mix, prepared as directed|
|1 cup||sweetened condensed milk|
|4 cups||flaked coconut|
|1 cup||powdered sugar|
|.5 cup||roasted almonds|
|.5 cup||heavy cream|
|1 cup||semi sweet chocolate chips|
Prepare and cool the brownies. I used a 9 inch square pan
In a bowl of a stand mixer combine the condensed milk and coconut. Slowly add the powdered sugar on low speed.
Spread the coconut mixture over the brownies. Wet fingers work best!
Top with almonds.
Heat the cream and butter over low-medium heat. Add the chocolate chips and stir until the chocolate is fully melted. Cool slightly.
Pour the chocolate over the coconut and almonds. Cover and refrigerate.
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