This dish was created for my son for back to school. I used a cookie cutter to make the sandwich into a star shape. He loves to help me create these little feasts as he calls them.
|2||slices of Schneiders Country Naturals over roasted chicken|
|2||slices whole grain bread|
|1/2||leaf romaine lettuce|
|1/2 cup||grapes and sliced bananas|
|1||baby dill pickle|
|1/2 cup||cucumber and tomato sticks|
|3||whole wheat crackers|
|1||Maple Leaf Top Dog Original Hot dog|
Assemble sandwich by layering chicken, mayo, lettuce and tomato. Use a cookie cutter to cut into the shape of a star. Skewer a baby dill pickle onto sandwich to hold it in place.
Skewer banana slices and grapes alternatively.
Cut cucumber and tomato into sticks.
BBQ, microwave or cook hot dog in oven until cooked through. 5 mins, 1 min (high) and 6 min (325 degrees) respectively for each method.
Add crackers into meal.
You can put condiments like ketchup into a small snap lid container to prevent spillage
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